Want to improve eating habits?
Open to benefits-enrolled faculty and staff
If you’re struggling with healthy eating or need help managing your diabetes, high blood pressure, or cholesterol, we can help. Registered Dietitian, Christie Hunter, will be onsite to assist you with meeting your personal nutrition goals. She will assess your current intake to make practical goals that will help you become a healthier you. As part of our commitment to your wellbeing, we encourage benefits-enrolled individuals to take advantage of these free, one-on-one consultations. Sessions take place in the Wellbeing Center, Office of Wellbeing Suite.
Open to Undergrad, Grad, and Professional students
Madison Fishler, Health and Wellness Manager and Registered Dietitian with Harvest Table and Deacon Dining, offers multiple services to students on-campus. Madison provides dining venue tours to familiarize individuals or groups with the campus community and dining opportunities. She offers one-on-one guidance to assist students in navigating dining hall menu options. This is available to any student, particularly those with dietary allergies or preferences. She engages students through various on-campus events including Gold Apron. She also creates on-campus partnerships for health and wellness events. Please feel free reach out to Madison here or email.